Victoria St | Dumpling Making | Moon Lantern

Victoria St | Dumpling Making | Moon Lantern
From AUD $10.00
  • Duration: 45 Minutes (approx.)
  • Location: Abbotsford, VIC

Coming to Victoria Street Festival? You can Immerse yourself in food culture with this dumpling class. In this class, you’ll learn how to make your own dough from scratch, a tasty filling with your choice of protein: pork, chicken or tofu, and a selection of decorative folds. 

The class experience will be guided by a professional chef, who will be teaching you all of the finesse and skills to craft your own delicious handmade creations. Of course, the best part comes at the end. Eat to your hearts content, or take your creations home for your family or friends to enjoy. 

HIGHLIGHTS

  • A hands-on workshop teaching you how to make dumplings from scratch 
  • Experience guided by a professional chef
  • Enjoy a fun cooking, eating and social experience

    ON THE DAY

  • Location Abbots Yard in the  2pm, 3.30pm, 5pm and 6.30pm.
  • Children over 10 years old are welcome but they must come with an adult and the adult must buy a ticket as well.
  • This hands-on dumpling making experience lasts for 1 hour including eating the dumplings
  • Demonstration and dumpling-making and learn how to fold your favourite dumplings
  • Steam your dumplings and sit and eat together at the end - BYO drinks

    • MENU AND INGREDIENTS

    Please note as we will prepare some of the components before hand therefore we might not able to cater to your specific dietary.

  • Spices - Chilli, Spring onion, Shallots, Ginger, Chinese Chives
  • Seasoning and Sauce - Soy Sauce, Chinese Black Vinegar, Fish Sauce, Chilli Oil, Rice Wine
  • Vegetables - Wongbok, Mushroom
  • Vegetarian - Carrot, Peas, Carrot, Sweet Corn, Taro or Potato, Water Chestnuts
  • Meats - Pork, Chicken
  • Plus dumpling skins - made from flour so they are not gluten free
  • Click to learn how we cater for your SPECIAL DIETARY.