Wedding and Engagement Catering

From AUD $21.00
  • Duration: 8 Hours (approx.)

AFFORDABLE WEDDING CATERING IN MELBOURNE 


Hosting a great wedding event doesn’t have compromise quality when trying to stay within your budget. People make the mistake of putting their money in the wrong places when it comes to wedding event planning. You want a  fun wedding event without paying thousands of dollars. But going for inexpensive and low-quality wedding catering services is not the right way to do it. When it comes to your big day planning there are many ways to stay in your budget. Otao Kitchen is here to help you with affordable wedding catering options. 


DROP OFF WEDDING CATERING SERVICES


Our drop off wedding catering service leaves you free for picking an affordable venue without having to book those expensive three-course meal and house wine as part of the wedding reception venues in Melbourne. Our customers hired a cheaper warehouse in Collingwood or just planed it at their parent house in Kew and they bought heaps of liquor from Dan Murphy!

We are an experienced event company that we have resources you need for excellent and affordable catering service. We provide well trained and experienced staff to go along with the food that our chefs have prepared or just set you up with a nice buffet and let you to manage the rest. We will bring everything that need to serve you guests including chaffers, utensils, plates, napkins and cutlery. We just come back to pick up everything at the agreed time. 


FULL SERVICE CATERED EVENTS

Our full-service catering wedding planning take care of whatever you need for your special wedding. We work with our partners to fully mange your event with Menu design, Event production, Decor, Rentals, Linens, Wines & Spirits, Coordinator & hospitality staff, Hired Fine china glass & silverware, Flowers, Music, Celebrants And more.


HIGHLIGHTS


Custom Your Special Menu Whether your wedding is small or large, we will design a custom and cheap wedding catering solution to fit your requirements and budget. We guarantee your satisfaction from our creative culinary team for whatever your occasion from a casual social picnic party to formal sit down events.

Superb Cuisine Experience global delicacies from canapé to entrée, mains and desserts to drinks. We are passionate about every ingredient and how each menu item is prepared. We offer a combination of Asian and modern Australian menus.

On-Time Delivery and Set Up We understand and respect your event timeline as an organiser. We will show up prepared and on time to deliver, setup and serve best dishes according to the schedule you have planned.

Convenient Ways To Book We offer online and on the phone ordering for both drop-off and full service catered events for our clients. Please call Chef Ha Nguyen 0408 217 899 to discuss your special wedding event and wedding catering options.

 

ORDER YOUR WEDDING CATERING WITH US

• Finger food catering order is required 2 days or 48 hours' minimum notice with minimum order for 20 guests.

• Deliveries will be on paper platters for ready to serve unless we have another arrangement with you.

• Napkins, recycle plates, wooden cutlery and plastic cup or wine glass is priced from $2.5pp and you can be ordered from us.

• Deliveries can only be made via the FRONT DOOR for security purposes

• Unfortunately, due to the traffic, we may not able to guarantee delivery exact times you requested so please plan a bit of extra time ~ 30 mins either way. 

• Payment can be with a credit card or bank transfer. Payment in advance is required to confirm your order. Please pay us full balance 7 day before the event.

• Delivery is available to you Monday to Sunday within 3km from our venue. Location: 360 Victoria St, Richmond Contact: Chef Ha on 0408 217 899 or email us hello@otaokitchen.com.au


DELUXE CANAPE

Min 20 guests | $21 pp for 4-5 pcs

Select One of Vietnamese Rice Paper 
• Prawn and Green Mango (GF)
• Roasted Duck 
• Salmon and Avocado (GF)

Traditional Peking Duck Pancake Optional
• Roasted duck, cucumber, spring onion and hoisin sauce

Select Two of BBQ and Skewers
• Vegan Tofu 
• Lemon Grass Pork 
• Betel Leaf Beef 
• Turmeric Chicken

Select One of Fried Spring Rolls
• Pork and veggies
• Prawn and veggies

Steamed Dumplings or Wonton
• Pork and cabbage
• Chicken and chives

Select One Substantial Dishes
• Banh My, Pork and Pickle Vegetables
• Chicken Curry Bowl (GF)
• Vermicelli Noodle Bowl (GF)

Vegan Menu 
• Rice Paper Vegan Tofu and Vegetables (GF)
• Vegetable spring rolls
• Salt and Pepper Tofu 
• Vegan Dumpling
• Banh My, Vermicelli Noodle Bowl (GF) or Curry Bowl (GF)

PREMIUM CANAPE

Min 20 guests I 38 pp for 8 pcs

Select One of Vietnamese Rice Paper 
• Prawn and Green Mango (GF)
• Roasted Duck 
• Salmon and Avocado (GF)

Select One of Fried Spring Rolls
• Pork and veggies
• Prawn and veggies

Select One of Steamed Dumplings or Wonton
• Pork and cabbage
• Chicken and chives

Select One Seafood Creation
• Scallops, Thai Salsa Verde (GF)
• Freshly Shucked Oysters (GF)
• Salted Cured Salmon on Rice crackers with Wasabi avocado (GF)

Select One Substantial Dishes
• Steamed Bun With Pork BBQ 
• Banh My, Pork and Pickle Vegetables
• Junior wagyu burgers
• Chicken Curry Bowl (GF)
• Vermicelli Noodle Bowl (GF)

Vegan Menu 
• Rice Paper Vegan Tofu and Vegetables (GF)
• Vegetable spring rolls
• Salt and Pepper Tofu 
• Vegan Dumpling
• Banh My, Vermicelli Noodle Bowl (GF) or Curry Bowl (GF)

Ask us for bar snack items.


FOOD AND COCKTAIL STATION

Min 20 guests I Ask us to quote each station from 43 pp

  • Cocktail and Bar Station with choice of drinks local and international
  • Street Food Cooking Station with inspired theme of Mexican, Thai, Vietnamese, Chinese, Dumpling, Asian BBQ or Japanese dishes.
  • Noodles or Curries' Station with regional dishes
  • Seafood station to showcase our best seafood offer - including sashimi
  • Fusion Station with modern Australian dishes with Asian twists.
  • Australian Native Food Station with interesting spices and way to cook some Australian classics such as kangaroo 
Please note each food or cocktail station is only able to make one type of drink or dish because the limit on the space. You will get a discount if you book more than 60 guests.

SIT DOWN MENU

Min 20 guests I 125 pp

• Full-service sit-down menu is from 3-course dinner or lunch in your own venue
• We will include a staff or more including our chef and/or wait staff to deliver and serve the food. 

• The food already prepared, and we would need to have oven, stove, plates, bowl and cutlery for the service.

LOVE WHAT TO SEE? 


There’s much more, this is just something of what we can create for you. So let's get the ball rolling by filling out the form below to get ideas for your party we'll get in touch to get this party started!


  • Email hello@otaokitchen.com.au or call chef Ha Nguyen 0408 217 899 for available date/time and obligation free quote today.